The Well & Good Multipurpose Muffin Mix with 40% Less Sugar offers a delightful solution for those seeking healthier baking options without compromising on taste. This versatile mix is designed to meet the needs of health-conscious bakers, allowing you to create delicious muffins that are lower in sugar, yet bursting with flavor. Ideal for a variety of dietary preferences, this mix is gluten-free and vegan-friendly, ensuring everyone can enjoy a fresh batch of muffins. Easy to prepare, it simplifies baking for families and individuals alike, promising perfect results every time. Transform your baking experience with Well & Good's innovative blend that brings sweetness to your life, with less sugar.

Ingredients:

Gluten Free Flour Mix (Rice, Corn, Potato, Tapioca Starch), Sugar, Guar Gum, Baking Powder, Vegetable Emulsifier (Mono and Diglycerides), Natural Vanilla Flavour, Iodised Salt.