Introducing Berkelo's Sourdough Pasta Wholewheat Penne, a delightful innovation in the world of healthy pasta. Crafted with wholewheat flour and naturally fermented sourdough, this penne offers not only exceptional taste but also numerous health benefits. Each batch is patiently fermented to enhance digestibility and bring out the rich, nutty flavors of wholewheat. Perfect for those seeking a nourishing alternative to traditional pasta, Berkelo's sourdough penne is an excellent choice for hearty salads, robust sauces, and your favorite pasta dishes. Enjoy the artisan quality and sustainable practices synonymous with the Berkelo brand, ensuring every bite is as wholesome and planet-friendly as possible.

Ingredients:

Certified Sustainable Stoneground Durum Wheat Flour, Certified Sustainable Stoneground Whole-Wheat Flour, Filtered Water, Sourdough Starter.