The Whole Foodies Kelp Noodles Original 340g are a versatile and healthy alternative to traditional noodles. Made from raw kelp, a sea vegetable rich in iodine and other minerals, these noodles are fat-free, gluten-free, and low in calories. They make an excellent addition to salads, stir-fries, and soups. With a neutral flavor and a satisfying crunchy texture, Kelp Noodles do not require cooking — simply rinse and add to your favorite dishes. Perfect for those following a raw food, paleo, or keto diet.

Ingredients:

Water, Kelp, Sodium Alginate.